It happened in Varanasi — a wedding
feast turned into a war zone, all because of a missing piece of paneer. When
the paneer curry was served and there was, shockingly, no paneer in the paneer,
one young man’s heart couldn’t take it. In a fit of pure culinary rage, he
drove his mini-van straight into the wedding party, mowing down six guests.
Honestly, it would’ve been better if he had just shared the recipe for the dish
instead of turning it into a demolition derby. It’s like saying — tomorrow if
someone finds no “Shimla” in their Shimla Mirch curry, they’ll ram a truck into
the groom’s family. The poor people who got run over that day are probably done
with paneer for life.
This is the tragedy of Indian weddings
— people don’t come to bless the couple; they come to inspect the buffet. Watch
the non-veg section sometime. You’ll see grown up men with the seriousness of
archaeologists, digging deep with their spoons, hunting for that one sacred
‘leg piece’ We, the proud ‘Non-Veg People of India’ are obsessed with leg
pieces. It’s as if the entire marriage depends on that one leg. If they don’t
get it, they might as well tear the groom’s leg off instead.
Alright, fine — chicken is expensive.
Even with all those chemically engineered “farm chickens,” it still burns a
hole in your wallet. But paneer? Paneer is supposed to be our democratic veg.
protein. These days, it’s so fake that even plastic feels organic next to it.
In fact, that’s the very paneer that fuels most wedding feasts — the great
synthetic sponge of India. So how on earth did they run out of it? Truly, a
national mystery.
You can already imagine how this
incident will go down in wedding folklore: “Bhaiya! make sure there’s enough
paneer in the curry, or we’ll do a Banaras-style entry. Some hot-headed cousin
will surely add, Forget Banaras — we’ll make the news ourselves! After all, no
Indian wedding is complete without a fight or two. Some even consider it
auspicious — a sign of passion! The setup for battle is always ready: the
horse, the groom, the loot, the swords, the fireworks — we’re practically a
medieval army dressed in sherwanis.
But what is it about weddings that
makes everyone demand hospitality like they’re attending the royal feast of the
gods? One event, ten banquets — mehndi, ladies’ sangeet, cocktail, reception.
You’d think the guests were training for an Olympic eating marathon. And the
poor hosts — no matter how much paneer they serve, the guests are determined to
play Who moved my Paneer! Find my Paneer!
Sometimes I imagine guests whispering
to their drivers, Keep the engine running, I’m going to check the curry. If
there’s paneer, all’s well. If not… you know what to do? Ram them all to avenge
the great Paneer Betrayal of Banaras.
Because, my friends, in this country,
marriages may be made in heaven — but weddings are definitely judged at the
buffet. If you don’t believe me, then you are not aware what happened in
Nizamabad of Telangana, where a wedding was called off by groom’s side due to
mutton dish not having enough bone marrow in the bones served during engagement
ceremony.
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